This bean curd was taught by my grandmother. It's wild vegetable before. The calcium content is very high. It's 2-3 times of spinach. And the oxalic acid content is very low. It's the best economic vegetable for calcium supplement. It has the fu... ...
Since I started to use Dou Guo, I have also made many good friends. I really want to thank Dou Guo as a food platform. It's spring. It's hotter in the South than in the north. Sophora flowers naturally bloom early. We eat less in the north. We c... ...
It's summer. It's time to eat watermelon. When you're sweating, it's refreshing to have a cup of cool watermelon juice in your stomach In order to reduce the proportion of sugar as much as possible and make the taste more light, we worked togeth... ...
It's summer. On the one hand, I'm very happy that many delicious tropical fruits are on the market, such as mango, pineapple and durian. But on the other hand, these are hot and humid fruits. It's easy to get angry and wet if you eat too much. M... ...
This is a very delicious soup. Pugua has the effect of clearing away heat and moistening the lungs, appetizing and strengthening the spleen. Sausage and shrimp are added to make the soup more delicious and nutritious-
It started in June. The highest temperature recorded in Guangzhou today is 43.5 degrees. It's the rhythm of Bao Zheng's hot dog. It's a pot of heat relieving soup.
The reason why dandelion tea stems are made is that in the hot summer, the curative effect of this kind of tea is very good. It can clear away heat and detoxification, eliminate swelling and eliminate knots. Especially there are two points - som... ...
Kwai: this dish, though no meat, is delicious when it's ready to eat. Look at a quick dish with.10 minutes of appetite. You'll try it at some time.
In summer, we usually cook mung bean soup at home. But the person with a bad stomach has diarrhea easily. He fell in love with it when he went to a friend's house once. The friend's house is that honeysuckle and black bean cooked together have b... ...
In the hot summer, cold dishes seem to be more popular. But mix it up. It's just like that. Taking pictures of cucumbers is a frequent guest at my summer table. It takes up all the advantages of saving time and time. But for a long time, it will... ...
Hot summer is annoying. fanatical. I'll have a cup of celery balsam pear honey juice. I'll call it Xiaozhi Qingre Cuizhi drink. Recently, I'm upset and crazy. I drink the whole cup of bitter melon juice specially to reduce the fire. Pure bitter ... ...
It's too hot recently. It's easy to get angry. At this time, a bowl of cold Guiling cream is excellent. It's good for your health while enjoying the cold taste. I use the Guiling cream powder which is sold in the market to make it. The process i... ...
It's really too hot recently. I'd like to offer you a summer soup, bitter melon and soybean ribs soup, which can clear the eyes and detoxify. I often make this soup. I'm used to making it after the soup is cooked. I leave the balsam pear, soybea... ...
Wuxi sweet and sour spareribs are red in color, crispy in meat, fragrant in bone, thick in juice and sweet in salt, which fully embodies the basic flavor characteristics of Wuxi cuisine. This is quite different from the taste of sugar and vinega... ...
The simplest and most difficult part of cake is Qifeng. Qifeng sometimes makes people crazy. I've been walking for months trying to find out how to bake Qifeng perfectly. I've tried many recipes and finally determined the recipe of Qifeng. Every... ...